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Category Archives: Recipes
“Hear no evil, speak no evil…”
“Hear no evil, speak no evil – and you’ll never be invited to a party.” I just saw this Oscar Wilde quote on a stack of cocktail napkins at Sylvester & Co. in Sag Harbor, and got in the mood … Continue reading
Posted in Cocktails, Effervescent Wine, Hosting a Party, Recipes, Red Wine, Rosé, Sparkling WIne, White Wine
Tagged #Bouquet, #cocktails, #white wine, #wine, Bouke, Perlant
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Easy Gourmet Vegetarian Cooking With Guests over the July 4 Weekend
I always have a house full of guests on the 4th of July weekend, we all like to eat well, and my guests want to help cook without stumbling over each other. I found three recipes in Linda Long’s book, … Continue reading
Posted in Effervescent Wine, Recipes, Rosé, White Wine
Tagged Bouke, Cat Cora, cooking July 4, David Burke, Gibbs Smith, Linda Long, pairing wines, Terrance Brennan, vegan, vegetarian
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An Evening With Chef/Author Sara Moulton
When I signed up for a Sara Moulton presentation to the NYWCA, I received this return email: “Would you please prepare a dish from one of Sara’s cookbooks for 10 people and bring it to the event?” (Gulp!) So, off … Continue reading